About this column:
Each week we will highlight a dish from a local restaurant. If you have a suggestion for a Dish of the Week email it to Richard.Hosford@Patch.comWelcome to our new weekly column Dish of the Week. Each week we'll feature a dish or meal at a local restaurant and bring you the details on what makes it unique and special. For the first Dish of the Week we paid a visit to Capital Grille in the Wayside Commons. The Capital Grille is well-known for it's high-quality and original steaks. They make a full meal perfect for a long dinner. However, the Capital Grille also has lighter (and less expensive) lunch options and that is what we'll feature today. Capital Grille Managing Partner David Icken explained the lunch specials were designed to …
